Warm Spinach Artichoke Dip

This warm and cheesy dip gets gobbled up quickly but if you have any left over, it’s great warmed up! I’ve tripled the batch and served in a chafing dish for bigger parties.  The great thing about this recipe is that you can add ingredients to it or change up the cheese and it turns into a totally different taste.  One of my favorite to add is grilled shrimp.  And of course if you know me…crab!

You can top with crispy bacon crumbs as well!  But this standby basic recipe is a go to and always seems to disappear. Thanks to my good friend, Pat Chester, who turned me on to warm cheese dip years ago and taught me to just put whatever you want in it!

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Warm Spinach Artichoke Dip

Creamy and delicious! Great combination of cheese with the sourness of artichoke makes for a flavorful and easy appetizer. After experimenting with lots of ingredients, this is my favorite combination.

Course

Appetizer

Prep Time

15 Minutes

Cook Time

30 Minutes

Servings

people

Ingredients

• 8 oz cream cheese
• 4 oz goat cheese
• 1 cup mozzarella shredded
• 1/4 cup Parmesan cheese
• 1/4 cup mayonaise
• 1/4 cup sour cream
• 3 cloves garlic minced or pressed
• 2 cups baby spinach chopped
• 1 cup artichoke hearts chopped I use canned or marinated

Course Appetizer Prep Time 15 Minutes Cook Time 30 Minutes Servings people Ingredients 8 oz cream cheese 4 oz goat cheese 1 cup mozzarella shredded 1/4 cup Parmesan cheese 1/4 cup mayonaise 1/4 cup sour cream 3 cloves garlic minced or pressed 2 cups baby spinach chopped 1 cup artichoke hearts chopped I use canned or marinated

Instructions

1. Blend together all of the cheese, add mayo, sour cream and garlic.

   
2. Stir in chopped spinach and artichoke hearts.

   
3. Place in a small baking dish and bake for 30 minutes at 350. Serve on crackers, with veggies or sweet bread.

   
4. 

Recipe Notes

I can not count how many different ways I have made warm cheese dip! The last one I made I did not have goat cheese nor did I have artichokes BUT I was wanting this cheesy carb-free dip so badly I did some alterations. It made a great dip and needless to say was gone in no time!

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